Preview Mode Links will not work in preview mode

what's on tap podcast

Aug 26, 2021

Trillium Brewing is back this episode and we have one of their great sour beers. Fated Farmed: Apricot is an american wild ale that has been barrel fermented for 5-7 months and then refermented on freshly harvested fruit. Duck Pond has been killing it lately. They are emerging as one of Sweden's best brewers.  Cherry...


Aug 19, 2021

We love sour beers. This episode we have two sour beers, one from Sweden and one from Italy. Brekeriet is Sweden's premiere sour beer maker. Schätta is a natural fermented beer aged in red wine barrels for 16 months, then dry hopped with Mosaic hops. It's a great experience. Neither of us had heard of Maestri del...


Aug 12, 2021

Still getting lots of great stuff from The Veil released into the European beer scene. I wonder if the US is getting a lot of good stuff from Europe. Broz Broz Night Night is a DDH version of their Citra DIPA Broz Night Out. With a 9% ABV, this is a big beer that is a way to smooth and easy to drink. AF Brew has teamed...


Aug 4, 2021

De Moersleutel has started their own membership club. The Guild is a bimonthly membership that features a wide range of their beers. The box contains 12-16 beers and features one exclusive beer per box. They only release 400 boxes at a time. In this box we got Motor Oil Double Chocolate, a Russian Imperial Stout with...