Preview Mode Links will not work in preview mode

what's on tap podcast

Dec 8, 2021

Advent 2021 Day 8 has another deep deep cellar dive. This time from Lindeman's. The Oude Kriek Cuvee Rene is a cherry fermented lambic aged on oak barrels for six months. It's then transferred to bottles to spontaneously ferment. This means that it will stay carbonated a bit longer provided that spontaneous fementation happens. This one happens to be 4 years old. Let's see how it holds up.