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what's on tap podcast


Sep 15, 2022

It's a dark and heavy episode. We have two big, heavy Norwegian imperial stouts this episode. Amundsen Dessert in a Can Coffee Coconut and Caramel Macaroon is what it says on the can. Coffee, coconut and caramel macaroons give this a sweet, delicious imperial stout incredible flavor and keep it from being way too sweet. Lervig Off the Rack is their premium stout series and they rarely disappoint. Australia Dark Rum 2021 is a blend of imperial stout with chocolate, vanilla and caramel with another stout to balance it out. It's then aged on dark rum barrels for 12 months to create a unique experiece that you'll want more than one bottle of.