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what's on tap podcast

Nov 18, 2021

It's been a full meal so far. We hope you have room for dessert. Like the previous years, De Moersleutel doesn't hold back with their dessert course. Lizard is a 16% freeze-distilled black barleywine. This beer does not mess around. It's intense. Because we just need one more beer from this awesome brewery, we picked up the latest in the barcode series, 8719992492923 (Green and Black). This continues to be one of the best series that De Moersleutel releases. An imperial stout aged 1 year on cognac, apple brandy and scotch barrels, with natural vanilla and cinnamon sticks added. This is a sipper for sure.